Minihexagon meat netting

Concerns

Minihexagon meat netting is a packaging perfectly suitable for the formation of meat products. Due to its unique high dense structure, it shapes the product, at the same time giving a very characteristic texture of the chicken skin.

Minihexagon is a non-elastic netting, created on the base of polyamide nets. Thanks to that, it adheres less to the product and performs better in the smoking process.

The netting is suitable for both smoked and steamed products. By virtue of the unique appearance of the meat gave by Minihexagon netting, it is a very attractive packaging for the product that must stand out on the shelf. Meats in this netting are exceptional and draw customers’ attention, simultaneously encouraging to purchase by the traditional look of the product obtained by an innovative method of packaging.

  • Minihexagon
    Minihexagon
  • Minihexagon
    Minihexagon
  • Minihexagon
    Minihexagon
  • Minihexagon
    Minihexagon
  • Minihexagon
    Minihexagon
  • Minihexagon
    Minihexagon

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